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Lessons Learned in COVID-19 Prevention Efforts among Agriculture Workers and Employers
September 22, 2020 @ 12:00 pm - 1:00 pm CDT
Intended Audience: Agricultural employers, farm workers, farmers, ranchers, agribusiness, and other ag safety and health professionals
Agriculture work sites, shared worker housing, and shared worker transportation vehicles present unique challenges for preventing and controlling the spread of COVID-19. Consistent application of specific preparation, prevention, and management measures can help reduce the risk of spreading COVID-19. Best practices in Covid-19 testing and contact training will be shared to help agricultural producers identify strategies for responding on their farm. The CDC Covid-19 prevention guidance for agriculture will also be shared to assist employers in adopting recommendations to protect workers.
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