Webinar: ATV-UTV Safety for Women

ATV-UTV Safety for Women Summary: Agriculture ranks among the most hazardous industries. Farmers are at very high risk for fatal and nonfatal injuries, and farming is one of few industries in which family members (who often share the work and live on the premises) are also at risk for fatal and nonfatal injuries. ATVs andRead More

Webinar: Appropriate PPE for Women in Agriculture

Summary: Agriculture is a hazardous industry associated with many occupational injuries and diseases. Workers may be exposed to various types of occupational hazards simultaneously, possibly increasing the risk of adverse health outcomes. Personal protective equipment (PPE) is critical for ensuring a safe working environment in agriculture. It is essential to utilize PPE that meets safetyRead More

Webinar: Women and Heat Stress

Summary: People who work outdoors are more likely to become dehydrated and experience heat-related illness or heat stress. Although illness from exposure to heat is preventable, thousands become sick from occupational heat exposure every year, and some cases are fatal. Agriculture is an industry where workers have suffered heat-related illnesses. Specific groups within the agriculturalRead More

Webinar: More than Milk: Strong Bones and Injury Prevention for Aging Women in Ag

Summary: Do farmers or ranchers really retire? Generational family operations frequently include the aging parents, the living legends of agriculture. Farmers and ranchers self-identify good health with the ability to work. The normal aging process slows down one’s ability to engage in meaningful activities physically and mentally, essentially to continue working. Swirl in the postmenopausalRead More

Webinar: Zoonotic Disease and Pregnancy: A Deeper Dive

Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. According to the World Health Organization, more than half of all human pathogens are zoonotic and have represented nearly all emerging pathogens during the past decade. Farmers and farmworkers have higher levels of risk forRead More