Zoonotic Disease and Pregnancy: A Deeper Dive

Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. According to the World Health Organization, more than half of all human pathogens are zoonotic and have represented nearly all emerging pathogens during the past decade. Farmers and farm workers have higher levels of risk forRead More

Assessment of Opioid Misuse Risk Among Farmers in the Clinical Setting

Prescription opioids are often the first-line therapy to treat chronic and acute pain among farmers. Prescribing opioids to farmer populations that may not seek regular treatment or have access to alternative therapies increases the risk for potential opioid misuse. Properly assessing for these characteristics among other abuse or addiction risk factors, is critical in providingRead More

Invest in Your Health: Cultivating a Healthy Mind

Summary: Stigma exists across all age groups for those struggling with mental health. Navigation of the teen years in everyday situations can create angst and uncomfortable feelings that are difficult to express. Adding mental illness and mental crisis to a teen or young adult’s typical growth and development makes struggling with emotions, relationships, academic success, andRead More

Using Naloxone to Reverse Opioid Overdose in the Agricultural Workplace: Information for Employers and Workers

In 2018, the U.S. Surgeon General called for increased awareness and availability of naloxone, the opioid antagonist, to reverse the effects of opioid overdose. Despite the rise in the dispensing of naloxone, there is a significant gap in our response across all sectors of society. In the rural parts of our country, where emergency responseRead More

Wildfire Health Threats: Risk Factors for Farmers and Ranchers

Summary: Wildfires have become a persistent health threat for people working in agriculture. This webinar will focus on understanding the risks of exposure to wildfire smoke and potential strategies for responding to protect human health. Best practices for protecting worker health will be shared based on California's requirements along with resources for talking with agriculturalRead More

Respiratory Protection Program Overview in COVID-19 and Beyond

Summary: Many COVID-19 related US Occupational Safety and Health Administration (OSHA) citations have been issued for missing key elements of a respiratory protection program. This session will cover the requirements of OSHA’s respiratory protection program, 29 CFR 1910.134, with emphasis on key areas noted in the COVID-19 citations and related temporary enforcement guidance; the differencesRead More

Train the Trainer: Cover Up! Head to Toe Personal Protective Equipment

This Train the Trainer course is designed for teachers, Extension staff, 4H and FFA leaders and others who work with young adults. Agriculture is ranked as one of the most dangerous occupations and involves workers and family members of all ages. Illness and injuries can be prevented if we use the right protective equipment for the job. ThisRead More

New Technologies: Working Safely in a COVID-19 World in Agriculture & Food/Beverage Industry

Summary: The US Centers for Disease Control (CDC), Occupational Safety and Health Administration (OSHA) and Food and Drug Administration (FDA) have published updated guidelines to help agricultural employers protect unvaccinated workers during the COVID-19 pandemic. Guidelines for unvaccinated workers continue to include social distancing and masking requirements in certain situations. Social distancing and mask requirementsRead More

Recurring

QPR

Over the last decade, farmers and farm families have experienced increasing pressures resulting in high levels of stress, mental health, and suicide. QPR training teaches laypeople and professionals to recognize and respond to mental health crises using the approach of Question, Persuade, and Refer. In this 1.5 hour QPR training we will provide: Information onRead More

Missing the Mark: The Risks of Misdiagnosing Lyme Disease

Summary: Tick borne illnesses often go undetected for years. Our speakers will provide unique perspectives from clinicians, resource development, and emotional support of those suffering with Lyme disease. The webinar will provide up to date education, understanding of the complex disease presentation, Lyme disease resources and awareness of the long-term effects for physical and mentalRead More

Prevention of COVID-19 Among the Agricultural Industry – Contact Tracing

Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture who, as “essential workers", are exempt from stay-home mandates, and are naturally at increased risk of negative health, economic, social, andRead More

Tools & Training to Aid in Selection of PPE in Agriculture

Summary: Workers in the agricultural industry experience multiple hazardous respiratory exposures. It is important to understand these risks and to know the appropriate protective equipment to purchase and use. The female workforce often experiences a challenge finding the right protection with a proper fit. This 30-minute program will address both the risks and the rightRead More