Monthly Mental Health Innovations Exchange- AgriStress Response Network
2026-06-03 10:00 - 11:00 (America/Chicago)
Meeting Purpose:
The purpose of these monthly meetings is to engage innovative ideas and strategies to serve the farming and ranching community in the area of mental health. Please extend invitations to colleagues and other professionals that are interested in this subject.

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Interested in sharing a mental health innovation? Email Carey Portell cportell@agrisafe.org for more information on presenting at one of the AgriStress Response Network monthly meetings!

Comprehensive Seafood Hazards: Vibrio Risks and Integrated Health Protection in Coastal Communities
2026-06-26 12:00 - 13:00
Summary: This webinar provides a comprehensive overview of health risks associated with seafood, with particular emphasis on Vibrio species as significant pathogens responsible for wound infections and foodborne illness in coastal populations. The session also addresses broader biological, chemical, and physical hazards in seafood systems, including environmental contaminants and occupational injury risks.
Designed for both industry and public health audiences, the webinar integrates current research, surveillance insights, and field-based practices to support risk reduction across the seafood value chain. Practical, evidence-based strategies for prevention, safe handling, and exposure mitigation will be highlighted, with relevance for both seafood workers and consumers.
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Monthly Mental Health Innovations Exchange - AgriStress Response Network
2026-07-01 10:00 - 11:00, 2026-08-05 10:00 - 11:00

Agricultural Dust and Your Health
2026-07-16 12:00 - 13:00 | https://learning.agrisafe.org/ecommerce/products/agricultural-dust-and-your-health-live-7-16-12-1pm-ct
Summary: This presentation will provide an overview of agricultural dusts, including their common sources and how both short-term and long-term dust exposure can impact respiratory health and contribute to broader health risks like cardiovascular disease. Practical strategies to reduce exposure and negative health consequences will be explored. The session will also highlight how lifestyle factors like smoking, alcohol use, and diet can influence the body’s response to dust exposure. Overall, it aims to equip agricultural workers with knowledge and tools to better protect their health.
Intended audience: Agricultural workers and farm operators, livestock and crop producers, Cooperative Extension Educators and Agricultural Advisors, Healthcare providers, and public health professionals
Objectives: At the end of this webinar, participants will be able to…
Identify the common sources and components of agricultural dusts in farm environments.
Describe the short-term and long-term health effects associated with agricultural dust exposure.
Recognize tasks and conditions that increase the risk of harmful dust exposure.
Apply appropriate personal protective strategies.
Explain how lifestyle factors such as smoking, alcohol use, and diet can influence susceptibility to dust-related health effects.

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NFSHW26: Pathways to Progress: Safer Routes, Stronger Communities
2026-09-21 11:00 - 12:00 | NFSHW26
Summary: Each fall, traffic and activity increase on our rural roadways. Tractors and farm equipment are on the move and share the road with other vehicles, cyclists, pedestrians, and school buses back on their daily routes. Unfortunately, this increased activity increases preventable roadway incidents—often caused by distractions, limited visibility, or simply being in a rush. Therefore, it’s the perfect time to recognize, re-examine, refocus and recommit to safety to ensure everyone safely returns home! As we enter this busy time of year, it is crucial to build awareness to keep our families, friends, and neighbors safe. During this webinar, we will explore common roadway hazards and share important safety tips. Additionally, we will highlight the Progressive Agriculture Foundation’s Rural Road Ready initiative. Discover what youth have learned about ATV/UTV, bicycle, farm equipment, railroad, roadway, and tractor safety through participation in Progressive Agriculture Safety Day, Safety Academy, and Safety Zone programs.
Intended Audience: parents, Extension professionals, ag educators, safety & health professionals, healthcare providers, etc.
Objectives: By the end of this session, participants will be able to…

Identify common rural roadway hazards that increase during the fall harvest season.
Recognize the shared responsibility of motorists and farm equipment operators in preventing roadway incidents.
Apply practical safety strategies to reduce distractions, improve visibility, and make safer decisions on rural roads.
Learn the importance of slowing down, staying alert, and exercising patience when sharing the road with farm equipment and other roadway users.
Understand the Progressive Agriculture Foundation’s role in educating youth about rural roadway safety.

Presenter: Jana L. Davidson, M.Ed, Program Manager, Progressive Agriculture Foundation

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: These Shared Roads: Using Stories in Rural Roadway Safety Education
2026-09-21 13:00 - 14:00 | NFSHW26
Summary: During this presentation, we will show a (<10-minute) new testimonial video featuring a family who lost their dad to a tractor/motor vehicle collision. The presentation will describe the benefits to using stories in rural roadway outreach and education. Strategies and best practices will be described and there will be built-in opportunities for audience engagement.
Intended Audience: Anyone who uses rural roadways and/or performs rural roadway outreach and education.
Objectives: At the end of this webinar, participants will be able to…

Observe the personal impact of a rural roadway fatality.
Understand the value of storytelling in public health applications.
Learn about different communication appeals and techniques.
Explore opportunities for incorporating a human element into education, outreach, and research.

Presenter: Amanda Wickman, MBA; Assistant Research Scientist for Texas A&M Transportation Institute

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: CALM Conversations on Access to Lethal Means
2026-09-22 11:00 - 12:30 | NFSHW26
Summary: CALM Conversations on Access to Lethal Means is a suicide prevention training that encourages the safe storage of lethal means (firearms and medications) during a suicidal crisis. By temporarily putting time and distance between a suicidal person and highly lethal means, a life may be saved. CALM: Counseling on Access to Lethal Means was originally created as a workshop designed for mental health professionals.
Conversations on Access to Lethal Means were developed for communities because everyone can benefit from this training. This training is not anti-gun or anti-drug and is designed to be a specific, effective part of suicide prevention.
Intended Audience: All communities with interest in suicide prevention
Presenter: Noah Hopkins, PhD, Population Health Specialist, AgriSafe Network
Objectives: By the end of this session, participants will be able to…

Increase their knowledge about suicide facts
Learn how to inquire about the accessibility of lethal means
Learn how to suggest safe storage
Appraise results of lethal means reduction in countries outside the U.S.
Practice their new skills through group discussion

Register Here

Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Noise in Agriculture: An Overlooked Occupational Hazard
2026-09-22 13:00 - 14:00 | NFSHW26
Summary: Agricultural workers experience some of the highest rates of occupational noise exposure in the United States, yet hearing conservation has received far less attention in agriculture than in other high-risk industries. This webinar will review current evidence on noise exposure and hearing loss among agricultural workers, with a particular focus on field workers in the US Southwest, an underserved and often overlooked population. Participants will learn about common sources of hazardous noise in agricultural settings, challenges to implementing hearing protection programs, and emerging research on culturally and contextually appropriate interventions. The presentation will also highlight findings from recent studies conducted among farmworkers in the U.S.–Mexico border region and discuss opportunities for improving hearing health through education, policy, and workplace-level prevention strategies.
Intended Audience: Agricultural safety and health professionals, occupational health practitioners, farm owners and managers, extension personnel, agricultural educators, community health workers, researchers, public health professionals, clinicians, policymakers, and others interested in improving the health and safety of agricultural workers.
Objectives: At the end of this webinar, participants will be able to…

Describe the prevalence and consequences of occupational noise exposure and hearing loss among agricultural workers.
Identify common sources of hazardous noise exposure in agricultural settings and factors that contribute to risk.
Recognize barriers to hearing protection use and hearing conservation program implementation among farmworkers.
Discuss evidence-based strategies to prevent noise-induced hearing loss in agricultural workplaces.
Identify opportunities to integrate hearing health into existing agricultural safety and health initiatives.

Presenter: Laura Coco, PhD, AuD Assistant Professor, San Diego State University

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: The Cost of Fatigue in Agriculture: Practical Solutions to Protect Workers and Increase Productivity
2026-09-22 15:00 - 16:00 | NFSHW26
Summary: Fatigue among agricultural workers is a significant yet underrecognized occupational health and safety hazard, with important implications for injury risk, productivity, and long-term health outcomes. Agricultural workers are particularly vulnerable to fatigue due to a combination of factors, including long work hours, irregular schedules, inadequate sleep duration and quality, physically demanding tasks, exposure to environmental stressors such as extreme heat and cold, and ongoing mental stressors. This presentation will review the science of healthy (“good”) sleep and examine the relationships between fatigue and injury and fatality risks, as well as acute and chronic health effects. It will also explore the economic burden of fatigue in agricultural settings. Finally, practical mitigation and prevention strategies will be presented, with a focus on interventions that can be implemented at the individual, clinical, and industry levels to reduce fatigue and improve worker health, safety, and productivity.
Intended Audience: Agricultural producers, workers, managers, healthcare providers, and safety professionals
Objectives: At the end of this webinar, participants will be able to…

Understand the causes and impact of worker fatigue by identifying common contributors, including long work hours, demanding schedules, poor sleep quality, sleep disorders, and environmental or lifestyle factors.
Recognize the consequences and warning signs of fatigue and describe how fatigue affects safety, health, decision-making, productivity, and team performance.
Understand the science of sleep by exploring sleep quality, sleep stages, recovery, cognitive function, learning, memory, and factors that disrupt healthy sleep.
Identify and apply strategies to reduce fatigue risks through workplace solutions, engineering controls, and organizational approaches.
Adopt healthy sleep and lifestyle practices using evidence-based strategies to improve rest, safety, and overall well-being.
Improve workplace safety and productivity through effective fatigue recognition and management practices.

Presenter: Ellen Duysen, MPH, COHC, Research Assistant Professor, University of Nebraska Medical Center, College of Public Health, Central States Center for Agricultural Safety and Health
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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Telling the Story: Using Personal Experiences to Strengthen Farm Safety and Well-Being
2026-09-23 11:00 - 12:00 | NFSHW26
Summary: This interactive panel presentation will highlight stories from the Telling the Story Project (https://tellingthestoryproject.org), a project that shares real experiences related to agricultural injuries, fatalities, and near misses. Five panelists representing agricultural safety, health, communications, and lived experience perspectives will each share or summarize one story from the project and discuss the prevention lessons connected to that experience.
The presentation will focus on how storytelling can increase awareness, encourage safer decision-making, reduce stigma around difficult conversations, and strengthen the overall health and well-being of farm families and agricultural workers. Following this presentation, participants will gain a deeper understanding of the human impact of agricultural injuries, fatalities, and near misses. Increase awareness of practical prevention strategies that can help reduce injuries and improve safety on farms and ranches. Feel more confident initiating conversations about safety, health, and well-being with family members, coworkers, employees, and community members.
Intended Audience: Farm families, agricultural workers, ranchers, farm youth, agricultural safety and health professionals, Extension educators, healthcare providers, and others who support agricultural communities.
Objectives: At the end of this webinar, participants will be able to…

Describe how personal stories of agricultural injuries, fatalities, and near misses can be used as effective tools for agricultural safety and health education.
Identify at least three prevention strategies or safety lessons highlighted through stories shared from the Telling the Story Project.
Explain how storytelling can help foster conversations about safety, health, and well-being within farm families, agricultural workplaces, and rural communities.
Recognize opportunities to incorporate storytelling approaches into agricultural outreach, education, and safety promotion efforts.

Panelists: Ellen Duysen, Aaron Yoder, Scott Heiberger, Devon Charlier, and Melissa Ploeckelman Brown

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Practical Solutions for Burnout in Farm Families: Supporting Women Farmers, the Sandwich Generation, and Grandparents Raising Children
2026-09-23 13:00 - 14:00 | NFSHW26
Summary: Farm families are facing increasing emotional, financial, and caregiving pressures that place them at high risk for the effects of chronic stress. Women farmers often carry dual responsibilities of agricultural labor and family caregiving, while many adults in agriculture are simultaneously caring for aging parents and children — the “sandwich generation.” In some farm families, grandparents have also stepped into primary parenting roles due to family needs, substance use, or economic hardship.
This presentation will explore the unique mental health and wellness challenges affecting families in agricultural communities and provide practical, realistic strategies that can be implemented within the demands of farm life. Topics will include recognizing signs of burnout and compassion fatigue, setting sustainable boundaries, trauma-informed approaches to caregiving, building supportive community connections, and creating wellness routines that fit agricultural lifestyles.
Intended Audience: farmers, farm families, agricultural workers, rural caregivers, agricultural educators, extension professionals, healthcare and behavioral health providers serving rural communities, and community organizations supporting agricultural populations. The content will be especially relevant for women in agriculture, multigenerational farm families, grandparents raising grandchildren, and adults balancing caregiving responsibilities for both children and aging parents. Participants do not need a mental health background, and the presentation is designed to provide practical, accessible strategies that can be applied in everyday farm and family life.
Objectives: At the end of this webinar, participants will be able to…

Use actionable tools to improve resilience, strengthen family relationships, and support emotional wellness.
Implement strategies for balancing the ongoing pressures of farming, caregiving, and multigenerational family responsibilities.

Presenter: Rachael Reeder, LCSW, Executive Director, Grafton
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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Confined Space Safety in Agriculture
2026-09-24 11:00 - 12:00 | NFSHW26
Summary: Agricultural confined spaces, such as grain bins, silos, manure pits, and storage tanks, present unique and often life-threatening hazards. This presentation provides farmers, agricultural workers, supervisors, and safety professionals with the knowledge needed to identify confined space dangers, understand regulatory requirements, and implement safe work practices. Participants will learn about atmospheric hazards, engulfment risks, lockout/tagout procedures, emergency response considerations, and effective rescue planning. Through real-world case studies and practical prevention strategies, attendees will gain the tools necessary to reduce risks, protect workers, and prevent confined space incidents on agricultural operations.

Intended Audience: This session is ideal for producers, farm managers, agricultural employees, extension educators, emergency responders, and anyone involved in agricultural safety and health.

Objectives: At the end of this webinar, participants will be able to….

Recognize common agricultural confined spaces and associated hazards.
Understand the risks of toxic atmospheres, oxygen deficiency, and engulfment.
Apply safe entry procedures and hazard control measures.
Develop emergency response and rescue plans for confined space incidents.
Promote a culture of safety to prevent injuries and fatalities in agricultural settings.

Presenter: Dan Neenan, Director- National Education Center for Agricultural Safety
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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Increasing Awareness for Confined Space Safety
2026-09-24 13:00 - 14:00 | NFSHW26
Summary: Review of Confined Spaces, especially those found on farms and ranches.
Intended Audience: Agricultural producers, Custom harvesters/applicators, Farm Families, Ag Educators, and First Responders.
Objectives: At the end of this webinar, participants will be able to….

Review of Confined Space
Types found on the farm
Review of the different gases
Safety considerations to take into consideration when dealing with a confined space

Presenter: Erik Merrell, Agricultural Safety Educator, NYCAMH

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: More than FEMA: Building True Rural Disaster Resilience
2026-09-24 15:00 - 16:00 | NFSHW26
Summary: This presentation is designed to shift the focus of agricultural and rural stakeholders from reliance on FEMA toward proactive, community-led disaster preparedness. By debunking the myth that disaster recovery is primarily a federal responsibility, the session introduces the “Chain of Recovery” framework, clarifying the roles of individuals and local and state leadership while demystifying FEMA’s legal constraints. The presentation emphasizes building local resilience through under-utilized resources—such as USDA programs, NGO support, and peer-to-peer networks—to equip attendees with actionable strategies for securing their communities long before a disaster strikes.
Intended Audience: Agricultural health/safety professionals, Extension staff, rural community leaders, and farmers.
Objectives: At the end of this webinar, participants will be able to….

Reframe Disaster Roles: Articulate why disaster recovery is a local, community-led process rather than a federal-dependent event and identify the failures inherent in the “Wait for FEMA” mindset.
Navigate the “Chain of Recovery”: Demonstrate an understanding of the sequence of disaster declarations, including the legal responsibilities of local and state leaders in activating resources.
Understand Legal Constraints: Explain the fundamental operations of FEMA under the Stafford Act, specifically distinguishing between federal capabilities and the limitations of their mandate.
Utilize Rural-Specific Resources: Identify and categorize under-utilized support systems, including USDA assistance programs, local non-profits, and faith-based organizations that provide critical recovery support.
Implement Local Resilience Strategies: Adopt a “connect to be protected” approach by identifying specific, actionable ways to build local peer-to-peer networks and engage community leadership before a disaster occurs.

Presenter: Ian Costello, MSEM, Keswick Village Community Resilience Coalition, Founder

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Boots, Bales, Biopsies: Women's Health on the Farm
2026-09-25 11:00 - 12:00 | NFSHW26
Summary: Rural dwelling individuals faces some of the highest cancer rates, and Rural women -often the gate keepers of health in their homes – play a powerful role in changing that story. Boots, Bales, and Biopsies is a down-to-earth, empowering session designed specifically for women in agriculture. We’ll cover what every rural woman needs to know about cancer prevention and early detection.
Intended Audience: Women in rural and agricultural communities
Objectives: At the end of this webinar, participants will be able to….

Demonstrate increased knowledge of cancer prevention and early detection.
Better understand how occupational, environmental, and lifestyle exposures contribute to cancer risk.
Feel more confident discussing appropriate cancer screening with their healthcare provider.
Identify at least one action they can take to reduce their personal or family cancer risk.

Presenter: Hannah Guenther, MS, MPH, Rural Health Extension Educator, Nebraska Extension

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC

NFSHW26: Cancer Knowledge, Exposure Beliefs, and Prevention Behaviors: Insights from Iowa's Agricultural Communities
2026-09-25 13:00 - 14:00 | NFSHW26
Summary: Many agricultural hazards are also modifiable cancer risk factors, so the promotion of safe behaviors on the farm can be considered a form of cancer prevention, even if cancer is never explicitly mentioned. This presentation shares findings from University of Iowa Agricultural Safety and Health research that assessed perceptions of cancer risk factors, concerns related to occupational exposures, sources of cancer information, and engagement in cancer risk reduction behaviors among people living and working in agriculture in Iowa.
Intended Audience: Anyone living and/or working in agricultural settings, rural health professionals
Objectives: At the end of this webinar, participants will be able to….

Describe what people living and working in agriculture know and believe about cancer risks and exposures.
Identify cancer information sources and risk reduction practices used in agricultural communities.
Apply study findings to strengthen cancer risk communication and prevention strategies in their own communities.

Presenter: Caroline Powell, MS, Environmental Outreach Coordinator, Iowa Cancer Consortium

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Register for All 2026 NFSHW Webinars

Continuing Education: The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity.

A special thank you to our NFSHW sponsors:

CHSPork CheckoffUC DavisNational Corn Growers AssociationAgrellusFCCERCNEC
