AgriSafe Network

Prevention of COVID-19 Among the Agricultural Industry – Contact Tracing
2021-01-27 12:00 - 13:00 (America/Chicago)
Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture who, as “essential workers”, are exempt from stay-home mandates, and are naturally at increased risk of negative health, economic, social, and familial consequences from the on-going COVID-19 pandemic. Language and cultural differences, rural geographies, socioeconomic pressures, and immigration status are among the barriers that impede agricultural workers access to critical education and prevention technologies emerging to combat COVID-19. Additionally, the unusual persistence and multimodal transmission cycle of SARS-CoV-2 emerging from ongoing scientific study may require customization of otherwise standard prevention messaging to agricultural workers to further prevent infection and disease exacerbation.
Contact tracing is a tool that can help slow the spread of infectious diseases, such as coronavirus disease 2019 (COVID-19). Contact tracing helps protect you and your employees by: Letting people know they may have been exposed to COVID-19 and should monitor their health for signs and symptoms of COVID-19. Helping people who may have been exposed to COVID-19 get tested, self-quarantine or isolate to prevent spread of disease (CDC).
Intended Audience: Farm/Ranch owner and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns and any person or persons who serve as safety personnel in an agricultural setting.
Objectives: At the conclusion of the program, participants will be able to…

Explain the importance of COVID-19 occurrence, distribution and control for agricultural safety.
Understand how COVID-19 particularly impacts rural areas.
Identify ways to limit the spread of COVID-19 in an agricultural work environment through contact tracing.
Document at least three evidence based resources on COVID-19 safety in the workplace.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch this webinar on-demand.

Dispelling Misinformation about the COVID19 Vaccine: What Agricultural Producers Need to Know
2021-02-12 12:00 - 13:00
Summary: Studies show that COVID-19 vaccines are very effective at keeping you from getting COVID-19. Now that there are authorized and recommended COVID-19 vaccines in the United States, accurate vaccine information is critical. COVID-19 vaccination will be an important tool to help stop the pandemic. While more COVID-19 vaccines are being developed as quickly as possible, routine processes and procedures remain in place to ensure the safety of any vaccine that is authorized or approved for use. Safety is a top priority, and there are many reasons to get vaccinated. Dr. Lisa Morici will talk about how the vaccines have been developed, the safety and efficacy information from clinical trials, and why vaccination works to help stop the spread of COVID-19. Natalie Roy will explain why those who work in agriculture are considered essential workers and may receive prioritization in accessing the vaccine. Please join us in this important webinar so together we can reduce the spread of misinformation and help agricultural communities access the COVID-19 vaccine.
Intended Audience: Agriculture producers, safety and health professionals, health care providers, other people working in agriculture.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch this webinar on-demand.

Watch this webinar on-demand with Spanish captions.

Anhydrous Ammonia Safety for Farmworkers
2021-03-30 12:00 - 13:00
Summary: Anhydrous ammonia (NH3) is an effective nitrogen crop fertilizer used throughout the Midwest and beyond. Anhydrous ammonia is potentially dangerous, as it seeks water from the nearest source, which may be the human body – especially the eyes, lungs, and skin because of their high moisture content. Few problems occur when anhydrous ammonia is handled properly and applied as intended. However, it is important for all individuals working with this type of fertilizer to understand the potential health risks, necessary safety precautions, and proper response in the event of an exposure.
Personal protective equipment (PPE) is one of the last lines of defense for workers against Anhydrous Ammonia injuries. Women in all industries, including agriculture, have trouble finding and purchasing respiratory protective equipment that fits and is safe and comfortable wear. The National Safety Council, in a 2019 publication of Safety and Health, reported OSHA documentation indicating the lack of a full range of PPE, as well as, employers’ limited knowledge of PPE designed for women – as some of the reasons for the difficulty. Focus of the training is on anhydrous ammonia safety during transport and application, including the anatomy of the nurse tank and toolbar, safety inspection processes, hitching and unhitching safety, personal protective equipment (PPE), rural roadway safety, and first aid/emergency procedures. Hazard communication and emergency action plans will also be addressed.
Intended Audience: Farm/Ranch owner and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns and any person or persons who serve as safety personnel in an agricultural setting.
Objectives: At the conclusion of the program, participants will be able to…

Identify the anatomy of a nurse tank and toolbar
Choose appropriate personal protective equipment (PPE)
Make use of a safety inspection process
Describe safety measures to follow during anhydrous transport and application
Apply rural roadway safety measures
Describe hitching and unhitching safety
Plan and utilize basic first aid/emergency procedures
Locate hazard communication plan and emergency action plan resources

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch this webinar on-demand.

Best PPE to Protect Your Lungs
2021-03-31 12:00 - 13:00
Summary: Respiratory protection strategies for women working in agriculture can be a challenge. Purchasing respiratory protective equipment and achieving proper fit is often difficult. This one hour webinar program will address dangerous exposures in agricultural work and the importance of respiratory protective equipment for women. It will include training tips and evidence-based resources for use in clinical practice and worker education
Intended audience: The primary audience for this program will be rural health care providers, educators, and agribusiness safety managers
Objectives (Focus areas): At the conclusion of this program, participants will be able to:

List at least three sources of common agricultural respiratory hazards
Identify appropriate respiratory protection equipment for women working in agriculture
Access a minimum of three evidence- based resources for use in respiratory health and safety education for women working in agricultural environments.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch this webinar on-demand.

What to Expect While Expecting- For Female Producers & Farmworkers in Ag
2021-05-06 12:00 - 13:00
Summary: Pregnancy and fertility are often not considered when women assume farm tasks. Pesticide and other chemical exposures, zoonotic diseases and heavy lifting particularly during childbearing years, present challenges.
Objectives: At the end of the presentation, participants will be able to:
– Identify unique exposures/risks associated with farm tasks.
– Identify at least four reproductive health and safety issues for women.
– Locate three current evidenced based resources in the field of agricultural health
– Develop Hazard Map of work exposures.
– Select appropriate PPE for farm tasks to reduce or eliminate exposures and or risks.
Intended Audience: Producers- This training is intended primarily for agricultural producers including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, poultry, or other livestock.

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Zoonotic Disease and Pregnancy: A Deeper Dive
2021-05-19 12:00 - 13:00
Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. According to the World Health Organization, more than half of all human pathogens are zoonotic and have represented nearly all emerging pathogens during the past decade. Farmers and farm workers have higher levels of risk for contracting zoonotic diseases because of the frequency of their exposure to animals. Prevention is the best defense. Understanding how the disease transmission process works, building a team and effectively communicating within that team are essential in preventing the spread of zoonotic disease. Women working in agriculture should be aware of the following special considerations during pregnancy; which animals are common carriers of zoonotic disease, symptoms of the disease(s), prevention measures, and pregnancy risks.
Objectives– At the end of the presentation, participants will be able to:
-Define zoonotic disease and identify various modes of transmission
-Identify a minimum of four significant zoonotic diseases affecting the production agricultural population
-Discuss warning signs and symptoms of major zoonotic diseases which have adverse effects for reproductive health
-Locate a minimum of three recommended educational resources for use in training an agricultural workforce
Intended Audience: Supervisor or Managers: This training is intended primarily for health and safety professionals including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns and any person or persons who serve as safety personnel in an agricultural setting.
Producers: This training is intended primarily for agricultural producers including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, horticulture, or other livestock.

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Respiratory Protection Program Overview in COVID-19 and Beyond
2021-06-30 12:00 - 13:00
Summary: Many COVID-19 related US Occupational Safety and Health Administration (OSHA) citations have been issued for missing key elements of a respiratory protection program. This session will cover the requirements of OSHA’s respiratory protection program, 29 CFR 1910.134, with emphasis on key areas noted in the COVID-19 citations and related temporary enforcement guidance; the differences between respirators types, surgical masks and face coverings; and optimizing respirator use during shortages.
Intended Audience: Agriculture, food and beverage safety and health professionals
Objectives: By the end of this webinar, attendees will be able to…

Identify the basic requirements of a respiratory protection program.
Identify some differences between particulate respirators, surgical masks and face covering.
Review the basics of respirator fit testing.
Provide guidance on donning and doffing filter face piece and elastomeric facepiece respirators.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

View the presentation materials.

Protecting Your Ag Employees from Infectious Disease Including New COVID-19 Delta Variant
2021-08-18 12:00 - 13:30
Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture are essential workers and are naturally at increased risk of negative health and economic consequences from the ongoing COVID-19 pandemic. This presentation will highlight protective measures ag employers can take to reduce transmission of infectious diseases including the new COVID-19 Delta variant. Interim guidance from the CDC and U.S. Department of Labor, “Agricultural Employer Checklist for Creating a COVID-19 Assessment and Control Plan” will be reviewed throughout the presentation. This presentation will also promote the use of mitigation strategies including COVID-19 vaccines, current evidence-based resources addressing vaccine confidence, and workplace infection control.
Intended Audience: Farm/Ranch owners and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting.
Objectives: At the conclusion of the program, participants will be able to…
1. Gain an understanding of infectious disease control measures to reduce exposure risks, including the new COVID-19 Delta variant, among agricultural workers and employers.
2. Create an infectious disease assessment and control plan using the recommendations from the CDC and the U.S Department of Labor Agricultural Employer Checklist.
3. Recognize the efficacy of the COVID-19 vaccine in the prevention of coronavirus (SARS-CoV-2) infectious disease in the ag workplace.
This material was produced under grant number SH-99084-SH0 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
Watch the recording here

NFSHW 2021: Anhydrous Ammonia Safety for Farmworkers
2021-09-23 12:00 - 13:00
Summary: Anhydrous ammonia (NH3) is an effective nitrogen crop fertilizer used throughout the Midwest and beyond. Anhydrous ammonia is potentially dangerous, as it seeks water from the nearest source, which may be the human body – especially the eyes, lungs, and skin because of their high moisture content. Few problems occur when anhydrous ammonia is handled properly and applied as intended. However, it is important for all individuals working with this type of fertilizer to understand the potential health risks, necessary safety precautions, and proper response in the event of exposure.
Personal protective equipment (PPE) is one of the last lines of defense for workers against Anhydrous Ammonia injuries. Women in all industries, including agriculture, have trouble finding and purchasing respiratory protective equipment that fits and is safe/comfortable to wear. The National Safety Council, in a 2019 publication of Safety and Health, reported OSHA documentation indicating the lack of a full range of PPE, as well as, employers’ limited knowledge of PPE designed for women – as some of the reasons for the difficulty. The focus of the training is on anhydrous ammonia safety during transport and application, including the anatomy of the nurse tank and toolbar, safety inspection processes, hitching, and unhitching safety, personal protective equipment (PPE), rural roadway safety, and first aid/emergency procedures. Hazard communication and emergency action plans will also be addressed.
Intended Audience: Farm/Ranch owners and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting.
Objectives: At the end of this webinar, participants will be able to…
1. Choose appropriate personal protective equipment (PPE)
2. Make use of a safety inspection process
3. Describe safety measures to follow during anhydrous transport and application
4. Plan and utilize basic first aid/emergency procedures
Presenter: Dan Neenan, MBA, Paramedic, Manager, National Education Center for Agricultural Safety (NECAS)
Watch the Recording Here
This material was produced under grant number SH-99084-SH0 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.

NFSHW 2021: Best Personal Protective Equipment (PPE) to Protect Your Lungs
2021-09-23 14:00 - 15:00
Summary: Respiratory protection strategies for women working in agriculture can be a challenge. Purchasing respiratory protective equipment and achieving proper fit is often difficult. This one-hour webinar program will address dangerous exposures in agricultural work and the importance of respiratory protective equipment for women. It will include training tips and evidence-based resources for use in clinical practice and worker education
Intended Audience: The primary audience for this program will be rural health care providers, educators, and agribusiness safety managers
Objectives: At the end of this webinar, participants will be able to:

List at least three sources of common agricultural respiratory hazards.
Identify appropriate respiratory protection equipment for women working in agriculture.
Access a minimum of three evidence-based resources for use in respiratory health and safety education for women working in agricultural environments.

Presenter: Charlotte Halverson, RN, BSN, COHN-S, Clinical Director, AgriSafe Network
Watch the Recording Here
This material was produced under grant number SH-05172-SH9 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.

NFSHW 2021: Zoonotic Disease and Pregnancy: A Deeper Dive
2021-09-24 14:00 - 15:00
Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. Farmers and farmworkers have higher levels of risk for contracting zoonotic diseases because of the frequency of their exposure to animals. Understanding how the disease transmission process works, building a team, and effectively communicating within that team is essential in preventing the spread of zoonotic disease. Women working in agriculture should be aware of the following special considerations during pregnancy, which animals are common carriers of zoonotic disease, symptoms of the disease(s), prevention measures, and pregnancy risks.
Intended Audience: Supervisor or Managers: This training is intended primarily for health and safety professionals including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting.
Objectives: At the end of this webinar, participants will be able to…
1. Define zoonotic disease and identify various modes of transmission
2. Identify a minimum of four significant zoonotic diseases affecting the production agricultural population
3. Discuss warning signs and symptoms of major zoonotic diseases which have adverse effects on reproductive health
4. Locate a minimum of three recommended educational resources for use in training an agricultural workforce
Presenter: Knesha Rose-Davison, MPH, Public Health Program Director, AgriSafe Network
Watch the Recording Here

This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.

Webinar: Anhydrous Ammonia Safety for Farmworkers
2021-11-17 12:00 - 13:00
Summary: Anhydrous ammonia (NH3) is an effective nitrogen crop fertilizer used throughout the Midwest and beyond. Anhydrous ammonia is potentially dangerous, as it seeks water from the nearest source, which may be the human body – especially the eyes, lungs, and skin because of their high moisture content. Few problems occur when anhydrous ammonia is handled properly and applied as intended. However, it is important for all individuals working with this type of fertilizer to understand the potential health risks, necessary safety precautions, and proper response in the event of exposure.
Personal protective equipment (PPE) is one of the last lines of defense for workers against Anhydrous Ammonia injuries. Women in all industries, including agriculture, have trouble finding and purchasing respiratory protective equipment that fits and is safe and comfortable to wear. The National Safety Council, in a 2019 publication of Safety and Health, reported OSHA documentation indicating the lack of a full range of PPE, as well as, employers’ limited knowledge of PPE designed for women – as some of the reasons for the difficulty. The focus of the training is on anhydrous ammonia safety during transport and application, including the anatomy of the nurse tank and toolbar, safety inspection processes, hitching, and unhitching safety, personal protective equipment (PPE), rural roadway safety, and first aid/emergency procedures. Hazard communication and emergency action plans will also be addressed.
Objectives: At the conclusion of the program, participants will be able to…

Identify the anatomy of a nurse tank and toolbar
Choose appropriate personal protective equipment (PPE)
Make use of a safety inspection process
Describe safety measures to follow during anhydrous transport and application
Apply rural roadway safety measures
Describe hitching and unhitching safety
Plan and utilize basic first aid/emergency procedures
Locate hazard communication plan and emergency action plan resources

Intended Audience: Farm/Ranch owners and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns and any person or persons who serve as safety personnel in an agricultural setting.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch the Recording Here

Webinar: COVID-19 Vaccines: Boosters, Kids, and Other Updates
2021-11-18 12:00 - 13:00
Summary: Studies show that COVID-19 vaccines are very effective at keeping you from getting COVID-19. Now that there are approved, authorized, and recommended COVID-19 vaccines in the United States, accurate vaccine information is critical. COVID-19 vaccination will be an important tool to help stop the pandemic. Safety is a top priority, and there are many reasons to get vaccinated.
Dr. Lisa Morici will talk about how the vaccines have been developed, the safety and efficacy information from clinical trials and real-world data, and why vaccination works to help stop the spread of COVID-19. She will provide updates on the vaccines, including the 3 dose recommendation for immunocompromised individuals, updates on booster doses, and status on vaccines for children. Please join us in this important webinar so together we can reduce the spread of misinformation and help agricultural communities access the COVID-19 vaccine.
Intended Audience: Agriculture producers, safety and health professionals, health care providers, other people working in agriculture.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch the Recording Here

Webinar: Eliminating Workplace Violence in the Field
2021-12-02 12:00 - 13:00
Summary: Migrant women farmworkers, have often been an invisible yet essential labor force. As recent census numbers show an increase in female producers, education will focus on all women including farmworker women and their employers on reporting violent incidents to authorities, making employees aware of their legal rights, safe work practices, medical referrals, treatment, and options including counseling if needed.
Intended Audience: This training is intended primarily for health and safety professionals including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person who serves as safety personnel in an agricultural setting.
Objectives: Upon completion of this webinar, participants will understand the following concepts…

The scope and nature of workplace violence occurring in agriculture today.
Employers’ responsibilities in addressing workplace violence and implementing preventive measures.
Effective strategies and interventions that make the workplace safer and more responsive to employee victims.

This material was produced under grant number SH-05172-SH9 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government. Revisions were made to this material under grant number SH-37171-SH1 from the Occupational Safety and Health Administration, U.S. Department of Labor.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch the Recording Here.

Webinar: Hazard Communications Standards
2021-12-07 12:00 - 13:00
Summary: This Hazard Communications Standards training program is intended for female workers and managers in the agricultural industry. This includes dairy farms and small farms that hire at-risk populations. The major focus of the program is on the identification of and the safe usage of chemicals and pesticides, along with respiratory protection.
Objectives: At the conclusion of the training, participants will be able to:

Describe the purpose of OSHA’s Hazard Communication Standard (HCS)
Explain the basic requirements of the Hazard Communication Standard
Differentiate between physical and health hazards of agricultural chemicals
Recall the requirements of a written hazard communication program
List the components of a hazard communication training program
Interpret the information contained in Safety Data Sheets (SDS)
Describe the requirements and purpose of hazard warning labels.

Intended Audience:

Supervisor or Managers: This training is intended primarily for health and safety professionals including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting.
Producers: This training is intended primarily for agricultural producers including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, horticulture, or other livestock.

Registration Instructions:

If you don’t already have a profile with AgriSafe, please set up a free account. This free account allows you access to our many training opportunities. Once you have signed up, you can watch this webinar on-demand.

Watch the Recording Here

Webinar: Protecting Ag Employees from Infectious Disease Including New COVID-19 Variants﻿
2022-01-13 11:00 - 12:30
Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture are essential workers and are at increased risk of adverse health and economic consequences from the ongoing COVID-19 pandemic.
This presentation will highlight protective measures ag employers can take to reduce transmission of infectious diseases, including the new COVID-19 variants. Interim guidance from the CDC and U.S. Department of Labor, “Agricultural Employer Checklist for Creating a COVID-19 Assessment and Control Plan,” will be reviewed throughout the presentation. This presentation will also promote mitigation strategies, including COVID-19 vaccines, current evidence-based resources addressing vaccine confidence, and workplace infection control.
Intended Audience: Farm/Ranch owners and operators, health and safety professionals, and anyone who serves as safety personnel in an agricultural setting.
Objectives: After the program, participants will be able to…

Gain an understanding of infectious disease control measures to reduce exposure risks, including the new COVID-19 variants, among agricultural workers and employers.
Create an infectious disease assessment and control plan using the recommendations from the CDC and the U.S Department of Labor Agricultural Employer Checklist.
Recognize the efficacy of the COVID-19 vaccine in the prevention of coronavirus (SARS-CoV-2) infectious disease in the ag workplace.

This material was produced under grant number SH-99084-SH0 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations.
Watch Now

Webinar: What to Expect While Expecting- For Female Producers & Farmworkers in Ag
2022-02-16 12:00 - 13:00
Summary: Pregnancy and fertility are often not considered when women assume farm tasks. Pesticide and other chemical exposures, zoonotic diseases and heavy lifting particularly during childbearing years, present challenges.
Objectives: At the end of the presentation, participants will be able to:

Identify unique exposures/risks associated with farm tasks.
Identify at least four reproductive health and safety issues for women.
Locate three current evidenced-based resources in the field of agricultural health.
Develop Hazard Map of work exposures.
Select appropriate PPE for farm tasks to reduce or eliminate exposures and or risks.

Intended Audience: Producers- This training is intended primarily for agricultural producers including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, poultry, or other livestock.
Watch the Recording Here

Webinar: Anhydrous Ammonia Safety for Farmworkers
2022-02-24 12:00 - 13:00
Anhydrous Ammonia Safety for Farmworkers
Summary: Anhydrous ammonia (NH3) is an effective nitrogen crop fertilizer used throughout the Midwest and beyond. Anhydrous ammonia is potentially dangerous, as it seeks water from the nearest source, which may be the human body – especially the eyes, lungs, and skin because of their high moisture content. Few problems occur when anhydrous ammonia is handled properly and applied as intended. However, it is important for all individuals working with this type of fertilizer to understand the potential health risks, necessary safety precautions, and proper response in the event of exposure.
Personal protective equipment (PPE) is one of the last lines of defense for workers against Anhydrous Ammonia injuries. Women in all industries, including agriculture, have trouble finding and purchasing respiratory protective equipment that fits and is safe and comfortable to wear. The National Safety Council, in a 2019 publication of Safety and Health, reported OSHA documentation indicating the lack of a full range of PPE, as well as employers’ limited knowledge of PPE designed for women, as some of the reasons for the difficulty. The focus of this training is on anhydrous ammonia safety during transport and application, including the anatomy of the nurse tank and toolbar, safety inspection processes, hitching, and unhitching safety, personal protective equipment (PPE), rural roadway safety, and first aid/emergency procedures. Hazard communication and emergency action plans will also be addressed.
Objectives: At the conclusion of the program, participants will be able to:

Identify the anatomy of a nurse tank and toolbar
Choose appropriate personal protective equipment (PPE)
Make use of a safety inspection process
Describe safety measures to follow during anhydrous transport and application
Apply rural roadway safety measures
Describe hitching and unhitching safety
Plan and utilize basic first aid/emergency procedures
Locate hazard communication plan and emergency action plan resources

Intended Audience: Farm/Ranch owners and operators, health and safety professionals, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns and any person or persons who serve as safety personnel in an agricultural setting.
Watch the Recording Here

Webinar: Appropriate PPE for Women in Agriculture
2022-03-10 12:00 - 13:00
Summary: Agriculture is a hazardous industry associated with many occupational injuries and diseases. Workers may be exposed to various types of occupational hazards simultaneously, possibly increasing the risk of adverse health outcomes. Personal protective equipment (PPE) is critical for ensuring a safe working environment in agriculture. It is essential to utilize PPE that meets safety standards, is appropriate for your work, and is the proper fit. PPE is often designed with men in mind, making adequate fit and function problematic for women in agriculture.
This training will address the different hazards in agricultural work and the appropriate PPE for women. Additionally, this training will review how to conduct both a respirator fit test and a fit check (seal check) procedure. This presentation aims to guide the selection and effectiveness of PPE worn by women in the agricultural field.
Intended Audience: Producers – This training is intended primarily for agricultural producers, including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, poultry, or other livestock.
This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
Watch the Recording Here

Webinar: ATV-UTV Safety for Women
2022-04-20 12:00 - 13:00, 2022-06-27 12:00 - 13:00, 2022-09-19 14:00 - 15:00
ATV-UTV Safety for Women
Summary: Agriculture ranks among the most hazardous industries. Farmers are at very high risk for fatal and nonfatal injuries, and farming is one of few industries in which family members (who often share the work and live on the premises) are also at risk for fatal and nonfatal injuries. ATVs and UTVs are found on all types of farms; they are useful for agricultural work, but they also pose serious hazards to operators and passengers. Studies indicate that injured ATV/UTV passengers are more commonly female and youth and that helmet use is significantly lower for passengers. The focus of the training would be on ATV/UTV maintenance and safety features, personal protective equipment (PPE), load and weight considerations, operation on public roadways, as well as employee training and considerations for working alone.
Intended Audience: Producers- This training is intended primarily for agricultural producers, including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, poultry, or other livestock.
This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
Watch Now

Webinar: Appropriate PPE for Women in Agriculture
2022-06-28 12:00 - 13:00
Summary: Agriculture is a hazardous industry associated with many occupational injuries and diseases. Workers may be exposed to various types of occupational hazards simultaneously, possibly increasing the risk of adverse health outcomes. Personal protective equipment (PPE) is critical for ensuring a safe working environment in agriculture. It is essential to utilize PPE that meets safety standards, is appropriate for your work, and is the proper fit. PPE is often designed with men in mind, making adequate fit and function problematic for women in agriculture.
This training will address the different hazards in agricultural work and the appropriate PPE for women. Additionally, this training will review how to conduct both a respirator fit test and a fit check (seal check) procedure. This presentation aims to guide the selection and effectiveness of PPE worn by women in the agricultural field.
Intended Audience: Producers – This training is intended primarily for agricultural producers, including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, poultry, or other livestock.
This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
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Webinar: Women and Heat Stress
2022-06-29 12:00 - 13:00
Summary: People who work outdoors are more likely to become dehydrated and experience heat-related illness or heat stress. Although illness from exposure to heat is preventable, thousands become sick from occupational heat exposure every year, and some cases are fatal. Agriculture is an industry where workers have suffered heat-related illnesses. Specific groups within the agricultural community, including pregnant women, older workers, and young children, could have elevated risks related to prolonged heat and humidity exposure. However, with proper information and preventative action, heat-related illness can be avoided for all populations in the agricultural community.
This training will identify the warning signs of heat-related illness and discuss prevention strategies, including protective clothing and equipment to protect agricultural workers from the risks associated with prolonged exposure to heat and humidity.
This material was produced under grant number SH-37171-SH1 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
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Webinar: More than Milk: Strong Bones and Injury Prevention for Aging Women in Ag
2022-06-30 12:00 - 13:00
Summary: Do farmers or ranchers really retire? Generational family operations frequently include the aging parents, the living legends of agriculture. Farmers and ranchers self-identify good health with the ability to work. The normal aging process slows down one’s ability to engage in meaningful activities physically and mentally, essentially to continue working. Swirl in the postmenopausal issues incurred by the female farmer, and a myriad of health hazards arise.
Unlike men, who experience a gradual loss of bone mass as they age, women will lose over 30% of their bone mass in the first five years after menopause. Agriculture is a hazardous and uncertain profession. Women are working well past the age of menopause. Training measures should focus on avoiding common risk factors and preventative actions to decrease the likelihood of an injury. Workplace and home safety are achievable. We will also address other age-related changes such as vision, hearing, and sleep disturbance. Every member of the family operation will benefit from learning creative strategies and solutions to help the aging in-place seniors achieve wellness and self-fulfillment.

This material was produced under grant number SH-37171-SH1 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.
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Webinar: Zoonotic Disease and Pregnancy: A Deeper Dive
2022-07-01 12:00 - 13:00, 2022-09-26 12:00 - 13:00
Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. According to the World Health Organization, more than half of all human pathogens are zoonotic and have represented nearly all emerging pathogens during the past decade. Farmers and farmworkers have higher levels of risk for contracting zoonotic diseases because of the frequency of their exposure to animals. Prevention is the best defense. Understanding how the disease transmission process works, building a team, and effectively communicating within that team is essential in preventing the spread of zoonotic disease. Women working in agriculture should be aware of the following special considerations during pregnancy: which animals are common carriers of zoonotic disease, symptoms of the disease(s), prevention measures, and pregnancy risks.
Intended Audience: Supervisor or Managers: This training is intended primarily for health and safety professionals including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting. Producers: This training is intended primarily for agricultural producers including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, horticulture, or other livestock.
This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government. Revisions were made to this material under grant number SH-36995-HA1 from the Occupational Safety and Health Administration, U.S. Department of Labor.
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Webinar: More than Milk: Strong Bones and Injury Prevention for Aging Women in Ag
2022-09-23 12:00 - 13:00
More than Milk: Strong Bones and Injury Prevention for Aging Women in Ag
Summary: Do farmers or ranchers really retire? Generational family operations frequently include the aging parents, the living legends of agriculture. Farmers and ranchers self-identify good health with the ability to work. The normal aging process slows down one’s ability to engage in meaningful activities physically and mentally, essentially to continue working. Swirl in the postmenopausal issues incurred by the female farmer, and a myriad of health hazards arise.
Unlike men, who experience a gradual loss of bone mass as they age, women will lose over 30% of their bone mass in the first five years after menopause. Agriculture is a hazardous and uncertain profession. Women are working well past the age of menopause. Training measures should focus on avoiding common risk factors and preventative actions to decrease the likelihood of an injury. Workplace and home safety are achievable. We will also address other age-related changes such as vision, hearing, and sleep disturbance. Every member of the family operation will benefit from learning creative strategies and solutions to help the aging-in-place seniors achieve wellness and self-fulfillment.

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Webinar: Talking About Ticks- Lyme Disease
2022-12-08 12:00 - 13:00
Summary: As people spend more time outdoors, so do many insects and pests. Among them are ticks, which are small bloodsucking insects. The deer tick (also known as the black-legged tick) is found mainly in the Eastern and upper Midwestern regions of the U.S. It can cause conditions such as Lyme disease – the most common vector-borne disease in the United States. This webinar will cover the things you need to know to prevent tick bites when working outdoors, how to remove a tick if bitten, as well as the symptoms that can result from tick bites that may indicate Lyme Disease.
Intended Audience: This course is intended for Ag professionals, educators, and individuals involved in working and recreation outdoors.
Objectives: At the end of this webinar, participants will be able to:

Gain an understanding of tick-borne disease control measures to reduce exposure risks among ag workers.
Describe Lyme Disease and its regional variation.
Describe symptoms of the different types of Lyme Disease.
Identify workers’ rights and employers’ responsibilities for the workplace.

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This material was produced under grant number SH-36995-HA1 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.

Webinar: Zoonotic Disease and Pregnancy: A Deeper Dive
2023-03-29 12:00 - 13:00
Summary: Zoonotic Diseases are transmitted between farm animals and humans and can pose additional risks to those who are pregnant. According to the World Health Organization, over half of all human pathogens are zoonotic and have represented nearly all emerging pathogens in the past decade. Farmers and farmworkers have a higher risk of contracting zoonotic diseases because of the frequency of their animal exposure.
Prevention is the best defense. Understanding how the disease transmission process works, building a team, and effectively communicating within that team is essential in preventing the spread of zoonotic disease. Women working in agriculture should be aware of the following special considerations during pregnancy: which animals are common carriers of zoonotic disease, symptoms of the disease(s), prevention measures, and pregnancy risks.
Intended Audience: Supervisor or Managers: This training is intended primarily for health and safety professionals, including but not limited to owner/operators, safety officers or specialists, managers, supervisors, safety coordinators, health safety and environmental interns, and any person or persons who serve as safety personnel in an agricultural setting.
Producers: This training is intended primarily for agricultural producers, including but not limited to farmers, ranchers, and any person or persons involved in some combination of raising field crops, orchards, vineyards, horticulture, or other livestock.
Objectives: At the end of this webinar, participants will be able to…

Define zoonotic disease and identify various modes of transmission.
Identify a minimum of four significant zoonotic diseases affecting the production agricultural population.
Discuss warning signs and symptoms of major zoonotic diseases which have adverse effects on reproductive health.
Locate at least three recommended educational resources for training an agricultural workforce.

This material was produced under grant number SH-05068-SH8 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government. Revisions were made to this material under grant number SH-36995-HA1 from the Occupational Safety and Health Administration, U.S. Department of Labor.
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