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X-WR-CALDESC:Events for AgriSafe Network
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DTSTART;TZID=America/Chicago:20240312T150000
DTEND;TZID=America/Chicago:20240312T160000
DTSTAMP:20260423T005141
CREATED:20240227T191617Z
LAST-MODIFIED:20240313T205905Z
UID:18387-1710255600-1710259200@www.agrisafe.org
SUMMARY:Webinar: Cultivating a Healthy Mind - Mental Wellness for Youth Train the Trainer
DESCRIPTION:Summary: Stigma exists across all age groups for those struggling with mental health. Navigation of the teen years in everyday situations can create angst and uncomfortable feelings that are difficult to express. Adding mental illness and mental crisis to a teen or young adult’s typical growth and development makes struggling with emotions\, relationships\, academic success\, and safety more challenging. According to the CDC\, rates of depression and anxiety climb significantly during the ages of 12-17. Suicide is the second leading cause of death of youths in the United States. This module opens an introductory discussion of mental health among teens and young adults with guidance from an adult educator. Focus is placed on decreasing stigma\, improving mental health literacy\, and positive coping skills for teens and young adults. The module showcases a high school agricultural student’s understanding of the agricultural mental health crisis\, helping to frame mental health distress to academic and future career success. \nObjectives: After the module\, teens and young adults will be able to…. \n\nUnderstand the relationship of mental health to physical health and academic or career success\nRecognize basic signs or symptoms that present when young adults experience mental stress\nIdentify healthy and unhealthy coping behaviors when faced with mental distress\nCommunicate their concerns when suspecting they or someone they know is experiencing a mental health crisis\n\nIntended Audience: This Train the Trainer course is designed for teachers\, Extension staff\, 4H and FFA leaders and others who work with young adults. \n Watch the Recording Here
URL:https://www.agrisafe.org/event/cultivating-a-healthy-mind-mental-wellness-for-youth-train-the-trainer/
CATEGORIES:Cognition,Health Education and Promotion,Mental Health,Youth Safety and Health
ORGANIZER;CN="Tara Haskins%2C DNP%2C MSN%2C RN%2C AHN-BC":MAILTO:info@agrisafe.org
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240314T150000
DTEND;TZID=America/Chicago:20240314T160000
DTSTAMP:20260423T005141
CREATED:20240228T001825Z
LAST-MODIFIED:20240701T210622Z
UID:18399-1710428400-1710432000@www.agrisafe.org
SUMMARY:Webinar: Invest in Your Health- Stay Cool! Prevention of Heat Related Illness in Agriculture Train the Trainer
DESCRIPTION:[Illustration: Word cloud\, with the most prominent phrase being “heat wave\,” along with dozens of varying sizes of words and phrases\, including\, “infant heat stroke\,” “elderly\,” and “heat index.”] \nSummary: Agriculture is ranked as one of the most dangerous occupations and involves workers and family members of all ages. Heat-related illness occurs when the body’s temperature gets too high and the body’s ability to dissipate heat through sweating and other methods is overcome. Several conditions can result from this such as heat cramps\, heat exhaustion\, or heatstroke. In 2014\, 253\,000 young workers between the ages of 16-23 were employed in agriculture. In production agriculture\, it is common to work in a hot environment and/ or in direct sunlight. Every year\, thousands of workers become sick from exposure to heat\, and some even die. Heat-related illnesses\, while potentially deadly\, are easily preventable. \nIntended Audience: This Train the Trainer course is designed for teachers\, Extension staff\, 4H and FFA leaders and others who work with young adults. \nObjectives: At the end of this webinar participants will be able to… \n\nIdentify the various types of heat-related illnesses\nIdentify warning signs of life-threatening exposures\nLearn immediate care procedures\nAccess educational resources\n\n Watch the Recording Here
URL:https://www.agrisafe.org/event/invest-in-your-health-stay-cool-prevention-of-heat-related-illness-in-agriculture-2/
CATEGORIES:Hazards,Health Education and Promotion,Heat Related Illnesses,Youth Safety and Health
ORGANIZER;CN="Knesha Rose-Davison%2C MPH%2C CPH":MAILTO:info@agrisafe.org
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240319T120000
DTEND;TZID=America/Chicago:20240319T130000
DTSTAMP:20260423T005141
CREATED:20240306T142842Z
LAST-MODIFIED:20240319T173411Z
UID:18476-1710849600-1710853200@www.agrisafe.org
SUMMARY:Webinar: Navigating the Impact of COVID-19\, Influenza\, & RSV on Agricultural Workers: A Comprehensive Overview
DESCRIPTION:Summary: COVID-19\, Influenza\, and RSV are all viruses spread by droplets and direct contact with infected people. Each virus has its specific causes\, symptoms\, severity\, and vaccines for prevention. The distinction of these viruses is critical\, especially given the multiple barriers and exposure factors for agricultural workers. This presentation will explore the risks agricultural workers face\, preventative measures\, and strategies to maintain personal and community health. \nIntended Audience: Agricultural workers and producers \nObjectives: At the end of this webinar\, participants will be able to… \n1. Identify specific symptoms of COVID-19\, Influenza\, & RSV \n2. Review current testing and treatment options for COVID-19\, Influenza\, & RSV \n3. Provide resources on workplace safety for agricultural employers and employees \n Watch the Recording Here  \nThis material was produced under grant number SH-000099-SH3 from the Occupational Safety and Health Administration\, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor\, nor does mention of trade names\, commercial products\, or organizations imply endorsement by the U.S. Government.
URL:https://www.agrisafe.org/event/webinar-navigating-the-impact-of-covid-19-influenza-rsv-on-agricultural-workers-a-comprehensive-overview/
CATEGORIES:Farmer/Worker Health,Health Education and Promotion,OSHA Standards
ATTACH;FMTTYPE=image/png:https://www.agrisafe.org/wp-content/uploads/2024/03/Farmer-Smiling.png
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240320T120000
DTEND;TZID=America/Chicago:20240320T130000
DTSTAMP:20260423T005141
CREATED:20231211T150606Z
LAST-MODIFIED:20240320T215016Z
UID:17308-1710936000-1710939600@www.agrisafe.org
SUMMARY:Webinar: Talking About Ticks- Lyme Disease
DESCRIPTION:Summary: As people spend more time outdoors\, so do many insects and pests. Among them are ticks\, which are small bloodsucking arachnids. The deer tick (also known as the black-legged tick) is found mainly in the Eastern and upper Midwestern regions of the U.S. It can cause conditions such as Lyme disease – the most common vector-borne disease in the United States. This webinar will cover the things you need to know to prevent tick bites when working outdoors\, how to remove a tick if bitten\, as well as the symptoms that can result from tick bites that may indicate Lyme Disease. \nIntended Audience: This course is intended for Ag professionals\, educators\, and individuals involved in working and recreation outdoors. \nObjectives: At the end of this webinar\, participants will be able to: \n\nGain an understanding of tick-borne disease control measures to reduce exposure risks among ag workers.\nDescribe Lyme Disease and its regional variation.\nDescribe symptoms of the different types of Lyme Disease.\nIdentify workers’ rights and employers’ responsibilities for the workplace.\n\n Watch the Recording Here  \nThis material was produced under grant number SH-36995-HA1 from the Occupational Safety and Health Administration\, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor\, nor does mention of trade names\, commercial products\, or organizations imply endorsement by the U.S. Government.
URL:https://www.agrisafe.org/event/webinar-talking-about-ticks-lyme-disease-6/
CATEGORIES:Farmer/Worker Health,Health Education and Promotion,OSHA Standards,Zoonotic Diseases
ATTACH;FMTTYPE=image/jpeg:https://www.agrisafe.org/wp-content/uploads/2022/11/lyme-disease-.jpeg
ORGANIZER;CN="Laura Wheeler%2C LMT%2C RYT":MAILTO:info@agrisafe.org
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240327T120000
DTEND;TZID=America/Chicago:20240327T130000
DTSTAMP:20260423T005141
CREATED:20240216T223558Z
LAST-MODIFIED:20240327T184218Z
UID:18155-1711540800-1711544400@www.agrisafe.org
SUMMARY:Webinar: Protecting Ag Employees from Infectious Diseases in the Post-COVID Era
DESCRIPTION:Summary: In the wake of the global impact of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and the ensuing coronavirus disease 19 (COVID-19)\, the urgency to safeguard agricultural employees from infectious diseases has become paramount. Acknowledging the rapid and profound effects of the pandemic on a global scale\, particularly its impact on individuals engaged in essential agricultural work\, there is a heightened need to implement robust measures to mitigate the heightened risk of adverse health and economic consequences among this workforce. Addressing the challenges posed by the post-COVID era\, it is imperative to adapt and enhance workplace safety protocols to ensure the well-being of agricultural workers\, recognizing their critical role in sustaining essential food production. \nThis presentation aims to emphasize proactive measures that employers can implement to minimize the transmission of infectious diseases. Key focus areas will encompass education and training\, the proper utilization of personal protective equipment\, adherence to rigorous hygiene practices\, effective sanitation and disinfection protocols\, robust communication and outreach strategies\, well-prepared emergency response plans\, and the incorporation of cultural sensitivity considerations. Employers can create safer and healthier work environments by addressing these comprehensive elements. \nIntended Audience: Farm/Ranch owners and operators\, health and safety professionals\, and anyone who serves as safety personnel in an agricultural setting. \nObjectives: After the program\, participants will be able to… \n\nDevelop a comprehensive understanding of infectious disease control measures to mitigate exposure risks for agricultural workers and employers.\nFormulate an infectious disease assessment and control plan by incorporating guidelines provided by the CDC.\nDemonstrate awareness of the effectiveness of vaccines in preventing infectious diseases within the agricultural workplace.\n\n Watch the Recording Here  \nThis material was produced under grant number SH-000099-SH3 from the Occupational Safety and Health Administration\, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U.S. Department of Labor\, nor does mention of trade names\, commercial products\, or organizations imply endorsement by the U.S. Government.
URL:https://www.agrisafe.org/event/webinar-protecting-ag-employees-from-infectious-diseases-in-the-post-covid-era/
CATEGORIES:Farmer/Worker Health,Health Education and Promotion,OSHA Standards
ATTACH;FMTTYPE=image/png:https://www.agrisafe.org/wp-content/uploads/2024/02/Group-of-people-riding-horses.png
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