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DTSTART;TZID=America/Chicago:20260923T110000
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UID:25933-1790161200-1790164800@www.agrisafe.org
SUMMARY:NFSHW26: Telling the Story: Using Personal Experiences to Strengthen Farm Safety and Well-Being
DESCRIPTION:Summary: This interactive panel presentation will highlight stories from the Telling the Story Project (https://tellingthestoryproject.org)\, a project that shares real experiences related to agricultural injuries\, fatalities\, and near misses. Five panelists representing agricultural safety\, health\, communications\, and lived experience perspectives will each share or summarize one story from the project and discuss the prevention lessons connected to that experience. \nThe presentation will focus on how storytelling can increase awareness\, encourage safer decision-making\, reduce stigma around difficult conversations\, and strengthen the overall health and well-being of farm families and agricultural workers. Following this presentation\, participants will gain a deeper understanding of the human impact of agricultural injuries\, fatalities\, and near misses. Increase awareness of practical prevention strategies that can help reduce injuries and improve safety on farms and ranches. Feel more confident initiating conversations about safety\, health\, and well-being with family members\, coworkers\, employees\, and community members. \nIntended Audience: Farm families\, agricultural workers\, ranchers\, farm youth\, agricultural safety and health professionals\, Extension educators\, healthcare providers\, and others who support agricultural communities. \nObjectives: At the end of this webinar\, participants will be able to… \n\nDescribe how personal stories of agricultural injuries\, fatalities\, and near misses can be used as effective tools for agricultural safety and health education.\nIdentify at least three prevention strategies or safety lessons highlighted through stories shared from the Telling the Story Project.\nExplain how storytelling can help foster conversations about safety\, health\, and well-being within farm families\, agricultural workplaces\, and rural communities.\nRecognize opportunities to incorporate storytelling approaches into agricultural outreach\, education\, and safety promotion efforts.\n\nPanelists: Ellen Duysen\, Aaron Yoder\, Scott Heiberger\, Devon Charlier\, and Melissa Ploeckelman Brown \n  \n Register Here  \n  \n Register for All 2026 NFSHW Webinars  \n  \n\nContinuing Education: The University of Cincinnati\, Department of Environmental and Public Health Sciences\, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation\, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals\, BCSP criteria for safety professionals\, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity. \n\n  \nA special thank you to our NFSHW sponsors: \n\n\n\n\n        \n            \n                                \n                                        \n                        \n                        CHSUC DavisERC
URL:https://www.agrisafe.org/event/nfshw26-telling-the-story/
LOCATION:NFSHW26
CATEGORIES:Continuing Education,ERC,Farmer/Worker Health,National Farm Safety and Health Week
ATTACH;FMTTYPE=image/png:https://www.agrisafe.org/wp-content/uploads/2026/07/Telling-the-Story-Placeholder.png
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DTSTART;TZID=America/Chicago:20260923T130000
DTEND;TZID=America/Chicago:20260923T140000
DTSTAMP:20260708T183139Z
CREATED:20260708T175819Z
LAST-MODIFIED:20260708T183139Z
UID:25936-1790168400-1790172000@www.agrisafe.org
SUMMARY:NFSHW26: Practical Solutions for Burnout in Farm Families: Supporting Women Farmers\, the Sandwich Generation\, and Grandparents Raising Children
DESCRIPTION:Summary: Farm families are facing increasing emotional\, financial\, and caregiving pressures that place them at high risk for the effects of chronic stress. Women farmers often carry dual responsibilities of agricultural labor and family caregiving\, while many adults in agriculture are simultaneously caring for aging parents and children — the “sandwich generation.” In some farm families\, grandparents have also stepped into primary parenting roles due to family needs\, substance use\, or economic hardship. \nThis presentation will explore the unique mental health and wellness challenges affecting families in agricultural communities and provide practical\, realistic strategies that can be implemented within the demands of farm life. Topics will include recognizing signs of burnout and compassion fatigue\, setting sustainable boundaries\, trauma-informed approaches to caregiving\, building supportive community connections\, and creating wellness routines that fit agricultural lifestyles. \nIntended Audience: farmers\, farm families\, agricultural workers\, rural caregivers\, agricultural educators\, extension professionals\, healthcare and behavioral health providers serving rural communities\, and community organizations supporting agricultural populations. The content will be especially relevant for women in agriculture\, multigenerational farm families\, grandparents raising grandchildren\, and adults balancing caregiving responsibilities for both children and aging parents. Participants do not need a mental health background\, and the presentation is designed to provide practical\, accessible strategies that can be applied in everyday farm and family life. \nObjectives: At the end of this webinar\, participants will be able to… \n\nUse actionable tools to improve resilience\, strengthen family relationships\, and support emotional wellness.\nImplement strategies for balancing the ongoing pressures of farming\, caregiving\, and multigenerational family responsibilities.\n\nPresenter: Rachael Reeder\, LCSW\, Executive Director\, Grafton \n Register Here  \n  \n Register for All 2026 NFSHW Webinars  \n  \n\nContinuing Education: The University of Cincinnati\, Department of Environmental and Public Health Sciences\, Education and Research Center offers 1.0 contact hours for this activity. Upon completing the evaluation\, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals\, BCSP criteria for safety professionals\, CPH criteria for public health professionals. Please contact your accrediting agency regarding questions about receiving credits for this activity. \n\n  \nA special thank you to our NFSHW sponsors: \n\n\n\n\n        \n            \n                                \n                                        \n                        \n                        CHSUC DavisERC
URL:https://www.agrisafe.org/event/nfshw26-practical-solutions-for-burnout/
LOCATION:NFSHW26
CATEGORIES:Continuing Education,ERC,Farmer/Worker Health,National Farm Safety and Health Week
ATTACH;FMTTYPE=image/png:https://www.agrisafe.org/wp-content/uploads/2026/07/Practical-Solutions-for-Burnout-in-Farm-Families.png
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